Friday 24 October 2014

Apple Cinnamon and Sugar Croissants...

Ingredients: 2 apples (I used fuji)
3/4 of a stick of butter (I only had salted)
1 Pillsbury Crescents Roll
I rough chopped my apples or you can use slices
Fresh out of the oven...
Plated and ready to eat...


My Verdict: Praiseworthy. The other day I had an apple croissant from Whole Foods and ever since then I've been craving more. This recipe is a cross between a churro and an apple pie! = Yummo
Follow the instructions on the package on how to roll and wrap.
Heat oven at 375 F and bake at 15 minutes.


Readers if you try this recipe I'd love to see your creations! tag #passorpraiseblogbakes gosh thats a long hashtag lol

Here's my IG: kngap




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